There are a multiple ways to get your fish weighed in and be able to enter for the trophies.
Option 1 : Club Officials
Any of these three officials from the club can weigh and record your fish:
Name: Dennis Hinchcliffe
22 Queen Street,
Telephone Number: 01833 637411
Name: Frank Harrison
Position: Members Secretary
22 Victoria Road,
Telephone Number: 01833 690768
Name: Gareth Hinchcliffe
Position: Head Bailiff
Spring Garden Cottages,
Telephone: 01833 690896
If you are unable to get hold of any of these people then you many contact
Andrew McCrindle – Bailiff – 07503661936
Option 2: McFarlane’s Butchers
You can always try and ask at McFarlane's Butchers if your in town and need to see someone quickly.
The fish must be wrapped in plastic bags before being weighed.
Open from - Monday to Saturday 8am – 5pm
If you have any questions please email us at email@example.com